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KITCHEN IN FUSION STYLE
   
The culinary in fusion style this is a sensation in the world of culinary. Fusion is a combination of different traditions in the culinary. In the fusion are many directions.
In the fusion are many directions.
Firstly - this is an adaptation of the ancient receipts for the gourmet.
Secondly - cooking from foreign products.
Thirdly - a mixing of culinary traditions of the countries, who are neighbors, that happened without any purposeful will of people.
Fourth - changing the technology with keeping the name and the design of the dishes.
Fifth - fancy names of dishes with the detailed list of all components.
Sixth - experiments with design of dishes.
Seventh - national culinary which is carries by migrants from one to another country.
Eighth - taking from literacy.

Now the fusion style is the most fashionable trend in the culinary.
This is a particular author's direction in cooking which contains the best characteristics of the east and the west kitchens.The kitchen fusion is often quite unusual, but with harmonious mixture of different tastes, styles, components and culinary traditions of the popular kitchens in the world, including Japanese, French, Italian, Chinese and other kitchens.

Fusion - this is a symbiosis of several cultures not only in one kitchen but also in a single dish.
It is important that in a process of taking food the taste of every ingredient in a meal should be different. But at the same time everything should blend in a single and unforgettable taste.

If you would like to experience new emotions and to try something that you never tried before then
visit our restaurant "TATSUMI" and try it - YOU WILL LIKE IT!

 
 

Our address is: Kesk St. 23, Sillamae, Hotel "Krunk".

Table and transport reservation - tel. +37253321991, +3723929030.
The restaurant is open by the reservation only (reserve table for 48 hours).